Dutch Butter Cookies

I've made fewer "new" cookies than I had planned. The old favourites must be available! But then lately I've been trying to remember a number of cookies and baking that my dad made for our bakery. Mom only eats pale coloured cookies these days. She leaves darker varieties behind for some reason. I think the paler ones stand out more. And they can't be hard. So I remembered  Boter Biesjes and tried to find a recipe I can use. My dad's recipes are ingredients only and for large quantities. I found  a number of likely recipes on line, but this one is the closest. The only credit is that they are called Dan's Dutch Butter Cookies. Turned out to be crisp and buttery and good!