Chicken Piri Piri Stir Fry

Piri Piri sauce has a Portuguese source by way of Africa, where apparantly it is very popular. It has chilies, lemon juice and a variety of spices that make it very piquant. I've used it as a marinade before, but this time I decided to try it as a stir fry sauce with chicken carrots and okra. Served over red rice, it was a hit.